Cheese Tortellini Alfredo

This recipe is marvellous! You have nice meal in 45 minutes for 4 people!


1 pkgCheese Tortellini by Buitoni
Fresh ground black pepper
1 Dashgrated nutmeg
0.5freshly grated Parmiggiano Reggiano
2 Tbspsunsalted butter
0.5 cupswhipping cream


In a large pot of salted water cook the tortellini according to the package directions.
Drain the tortellini and return them to the pot. Fold in the butter until melted.
Add the Parmiggiano and the heavy cream. Stir until the cream and the cream are absorbed.
Add a dash of nutmeg and freshly ground black pepper.
Serve hot.