Cinnamon Sugar Fried Apples

Follow this marvellous recipe to make amazing Cinnamon Sugar Fried Apples. You will be enjoying this in 60 minutes!


5.291 ozAll Purpose Flour, sifted
4Large Apples
0.333 cupsBrown Sugar
1 TbspCinnamon
2Eggs, lightly beaten
2 TbspsGranulated Sugar
0.5 tspsLemon Zest
1.057 cupsMilk
Oil for frying
1 pinchsalt
1 TbspMelted Unsalted Butter


Mix all ingredients for batter (flour, salt, granulated sugar, milk, lightly beaten eggs, lemon zest, and melted unsalted butter) in a bowl until smooth. Cover with plastic wrap and set aside to rest for 30 minutes.While batter is resting core and slice apples 1 cm thick. Set aside. Start heating oil.Dip apple slices in batter, then fry until golden on each side.
Drain the apples well on double lined paper towels. Then sprinkle the cinnamon sugar (brown sugar and cinnamon combined) on the slices.
Serve immediately.